Local food action group ReRoot is organising an interactive food information day called Feel Heal Real Food, on Saturday 25 April, at Broadford Village Hall, from 11 am to 4 pm. The aim is to encourage and inspire a conversation around healthy diets, strengthening our...
... one rhododendron at a time Raasay has made huge progress with controlling the invasive purple-flowered Rhododendron ponticum, which destroys biodiversity by shading out almost all other plants beneath its canopy. In just over a year, over 160 hectares have been...
Farmed salmon mortalityCalls for an overhaul of the regulatory system have followed the revelation that Scottish salmon farmers recorded more than 35 million unexpected salmon deaths in just under three years, but there were only two unannounced inspections...
by Anne MacLennan An impressive group of scientists, academics and policy makers recently published an alarming article to raise awareness of the rising risk of acute food shocks in the UK. A food shock is when food is suddenly unavailable and/or prices rocket, with...
By Zoe Scott-Green Fishing for Litter has operated in the UK since 2005 and is recognised as the primary mechanism enabling fishermen to remove marine litter from UK seas. The scheme operates across 70 harbours, with over 700 fishing vessels registered and more than...
by Anne MacLennan Our Food System is in crisis. Food poverty is increasing, diet-related diseases are pushing the NHS to its limits, the environment is suffering, and there is little preparation for sudden ‘Food Shocks’. Industrialised agriculture has provided high...
Over the last five years, Becky and Paul Smith's WASTE NOT project at Torrin has kept untold quantities of stuff out of landfill. Under the motto of "One person's trash is another's treasure", folk from across Skye have come to Torrin on Wednesdays to bring and take...
In the Scotland's Finest Woods competition, Tormore Community Woodland in Sleat (managed by Sleat Community Trust) won the Small Community Group Award and was Highly Commended in the Large Community Group Award. Congratulations to all involved. The Community Woodland...
by Anne MacLennan The Lancet medical journal has recently published a series of strongly-worded articles about ultraprocessed foods (UPF). The authors write from a substantial evidence base, clearly deeply concerned about health and equity issues, and the lack of...