SCA News: Health

Good Food Nation Plan 

With the publication of Scotland's first National Good Food Nation Plan in December, local authorities and local NHS Boards can now start developing their own Local Good Food Nation Plans. The National Plan provides an overview of the current state of the food system...

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Ultra-processed Food

by Anne MacLennan The Lancet medical journal has recently published a series of strongly-worded articles about ultraprocessed foods (UPF). The authors write from a substantial evidence base, clearly deeply concerned about health and equity issues, and  the lack of...

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ReRoot Update

ReRoot is considering hosting a Food Information Day in March or April, with a focus on sustainability and food security. They are currently in discussions with the Rowett Institute in Aberdeen, which aims to improve diets in Scotland. The institute will be able to...

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ReRoot Food morsels

by Anne MacLennan ReRoot is about Working together to create a more connected, healthy, sustainable and resilient  food economy in Broadford and beyond. Here are some reasons that this is important. Health and prosperity Two major reports published in October and...

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Is it Food?

by Anne MacLennan A monolithic global industrial food system has emerged since the 1980s according to this paper. Western food culture is dominated by packaged, ready-to-consume products, which are now rapidly displacing traditional dietary patterns in lower income...

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