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Let’s talk about food, session 3: climate impacts on food and vice versa

Hebridean Inn 14 Harrapool

Join Skye Climate Action and the Highland Community Waste Partnership for the third in a series of conversations about our current food system and how we can change it. This month we're talking about climate impacts: How the climate affects the food system and how the food system affects climate. What does that mean for Skye and Lochalsh? There will also be updates on local projects, ideas and general food-related chat.

Kelp Crofting off Pabay, Skye – a talk by Dr Kyla Orr

Virtual Meeting

Offshore rope grown seaweed farming has the potential to be a sustainable way to produce food and other products whilst creating habitats for marine life and acting as a carbon sink. Join Sleat Environment Group and Dr Kyla Orr to hear the story of how three locals from Skye and Lochalsh set up a kelp farm off Pabay.