Let’s talk about food, session 3: climate impacts on food and vice versa

Join Skye Climate Action and the Highland Community Waste Partnership at the Hebridean Inn, Broadford, for the third in a series of conversations about our current food system and how we can (must) change it.

The food system includes growing, transport, accessibility, affordability, eating, health, and waste.

This month’s topic will be climate impacts: How the climate affects the food system and how the food system affects climate. What does that mean for Skye and Lochalsh?

There will also be updates on local projects, ideas and general food-related chat.

All welcome. You don’t need to have been to previous meetings. Free.

Contact: anne@skyeclimateaction.org.uk or fiona@broadfordandstrath.org
It’s good to know how many are coming, but it’s ok to just turn up.